
Kaimoana Feast
Start the proceedings with a specially curated Oyster Martini and let the good times begin. Move through the chilled Raw Bar offering with freshly shucked Te Matuku Oysters, our signature Trevally Oka, Tiger Prawns, a variety of Sashimi, local steamed Mussels into the Whole Baked Fish, Crayfish Mac & Cheese and more.
Bookings required.
Available weekends from the 29th March until the end of May, 12.30pm till 2.30pm.

Corporate Catch Up
Every day, enjoy an incredible meal at Trivet and make the most of your time. In just one hour, you'll leave satisfied with a delicious dining experience.
From 12pm until 3pm, daily.
View menu here

Front Row Experience
A unique 90-minute dining experience from the best seats in restaurant and witnessing our talented culinary team creating bespoke mini versions of classic Trivet dishes degustation style.
Available every Thursday, Friday and Saturday.
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Gift Vouchers
Experience a culinary journey through New Zealand's diverse heritage at Trivet. Our award-winning seafood buffet, Citrique, offers an unforgettable feast of fresh, locally sourced ingredients. From sustainably caught seafood to wood-fired pizzas and Asian-inspired dishes, every bite tells a story of our land's rich culture.
Whether you're sharing a delicious meal with friends or celebrating a special occasion, Trivet's menu is designed to delight. With a focus on approachable flavours and a sharing style, there's something for everyone to enjoy.
Give the gift of unforgettable dining at Trivet.